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    July 17

    尝试做饭

    真正开始自己一个人的生活,其实很简单,似乎又很难。熟悉的朋友会问我的第一个问题一定都会是:这一个月,你吃饭的问题怎么办?是,这也许是对我来说最困难的一个问题。我承认,我不会做饭,或者说,我不喜欢做饭,一点也不喜欢,所以也许我会做,但是我却绝不会去做。因为在我看来,做饭不简单只是炒个菜的问题,这一过程需要经历太多复杂的步骤。举例来说,你需要先到菜市场去采购原料,这一阶段对我来说的困难不仅仅是我不知道任何一样菜到底在当下应该卖多少钱。所以尽管我会去问卖菜的商贩,你的什么什么菜卖多少钱一斤。但实际上,我所问的问题是没有任何意义的,因为也许他卖的很贵,但是我却认为还可以,于是一下买了很多;又或许他卖的很便宜,但我却还想到别的摊位再去看看,结果发现我还是得按原路返回。并且在采购原料的同时我还要想,这些原料到底应该怎么用,要把他们做成一道道可以端上饭桌的菜肴,到底有多麻烦。而我又能不能完全掌控从洗菜,到切菜,到炒菜,到添加各种作料,再到控制火候与时间。
    但我一直相信,任何的事情,只要你去做了,其实都根本没有你想象的那么难。不是不难,而是没有想象中的那么难。所以今天终于硬着头皮尝试了自己给自己做一顿午饭。昨晚到菜市场里买了三个土豆,两个辣子,五个西红柿,三个玉米,还有一根葱,像模像样的大兜小兜的拎回来。中午1145,正式开始我的做饭大工程。先洗土豆,然后用汤匙剥去上面薄薄的一层皮,再洗辣子和黄瓜,又打了鸡蛋。一一将原料切成薄片或者小块儿,心里一再默念着老公的嘱咐,千万别又不经意把大拇指放在了菜刀下。大家别笑,老公的话是有先见的,因为曾经如果不是老公及时发现,我的左手大拇恐怕就不保了。小心翼翼的把原料切好,接下来就准备下锅炒了。点上火,放上油,一个一个的完成我的“杰作”——黄瓜炒鸡蛋和土豆炒辣子;同时煮了玉米,熬了绿豆粥。饭菜逐一端上桌,看着自己的作品,心里有一种说不出的高兴啊,呵呵。这种感觉真的是从来没有体验过的。真有点舍不得动,于是先将我的丰盛午餐用手机拍下来,给老公发了彩信。老公只是笑笑,问我味道如何,我心说,味道好极了。再抬头看一下表,整个过程耗时一小时。恩,不错,大口大口的吃着,想着下一顿,该给自己做点什么呢:)

    Comments (3)

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    扬 杨wrote:
    生活所迫~我想到以后要自己做饭就头疼,呵呵
    老公出差了?
    July 19
    凡 刘wrote:
    行啊你!
    记得以前看过一个文章,就是说不要指望着女人结婚前就一定要会家务与做饭,结婚后她们自然会为你这样做的~哈哈~
    July 18
    念 刘wrote:
    congratulation~~!:)
    July 17

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